Barrio Blonde
ABV: 5.0%Â Â Â Â IBU: 22
Blonde Ale Arizona’s oldest beer, designed for desert drinking. Refreshing ale using clean & crisp Noble Saaz hops on a light malt profile. This is southern Arizona’s best selling craft beer.
Citrazona
ABV: 6.6%Â Â Â Â IBU: 59
Citrus IPA Designed to not wreck the palate. Using copious amounts of Citra, Mosiac, & Simcoe hops, it leads with a complex nose of tangerine notes & finishes clean without an after bite to create an amazing sensory experience.
Barrio Rojo
ABV: 5.3%Â Â Â Â IBU: 24
Scottish Red Ale 2015 GABF Bronze Medal Winner & a 2016 American Beer Festival Silver Medal Winner. It’s all about caramelized malt notes that showcase tones of brown sugar & toffee. Deep amber in color & a smooth finish.
Hipsterville
ABV: 6.4%Â Â Â Â IBU: 31
Hazy IPA Massive tropical fruit-forward hops rock your head with intense aromas followed by a rich mouthfeel & complex hop flavors with modest bitterness.
Beach Ale (Seasonal)
ABV: 5.0%Â Â Â Â IBU: 22
Blonde Ale Barrio’s summer seasonal is a refreshing blonde ale with sweet citrus flavors added. If you can’t get to the beach on a hot summer day, we’ll bring the beach to you! Crushable refresher with a slight sweet grapefruit lemon finish.
Jefeweizen
ABV: 5.8%Â Â Â Â IBU: 10
Bavarian Hefeweizen Brewed with 40 percent wheat & Bavarian Hefeweizen yeast for a classic unfiltered refreshing beer, with subtle hints of banana & clove.
Rae’s Ruby Red
ABV: 6.3%Â Â Â Â IBU: 53
Grapefruit IPA A symphony of sweet & tart flavors from three types of grapefruit in harmony with three classic American hops-Citra, Centennial & Amarillo hops.
Copperhead
ABV: 6.0%Â Â Â Â IBU: 46
American Pale Ale Named from time spent working in an underground mine in the brewmaster’s earlier years, this American Pale boasts a touch of maple-malt, balanced by five complex hops. This is an aggressive pale ale that drinks closer to an IPA.
Raspberry Ale
ABV: 5.0%Â Â Â Â IBU: 22
Fruit Ale The brewmaster’s first daughter was born in 1992 & this fruit-forward refreshingly light ale was formulated to commemorate the joyous event.
Mocha Java Stout
ABV: 5.6%Â Â Â Â IBU: 26
Coffee Stout Locally-roasted espresso beans by EXO coffee, unsweetened cocoa and rolled oats with milk sugars make for an extremely complex ale with a creamy smooth finish.
Nolan’s Porter
ABV: 5.4%Â Â Â Â IBU: 31
Porter Dark, rich, complex & full of flavor, this 2008 GABF Gold Medal Winner delivers a palate of roasted malt flavor with a touch of chocolate on the finish. First brewed in 1994 to commemorate the birth of the Brewmaster’s son.
NCAAle (Seasonal)
ABV: 10.1%Â Â Â IBU: 78
English Double Strong Ale Reverberates with tones of roasted malt, tobacco, & a hint of chocolate to balance its high alcohol content. This beer was first brewed in 1997 to commemorate the Arizona Wildcat’s victory in the college basketball championships.